I'm not the kind of guy who turns down
flying to San Diego for a media launch on Monday with a return home
on Tuesday despite already having flights booked to San Francisco on
Wednesday. Maybe I should be, but I'm not.
This was part of a December of
barnstorming back and forth across the country with carmakers that
isn't over yet. Over a 10-day period, I flew to and from California
twice and Reno/Lake Tahoe once. I still have a round trip to Austin
to squeeze in before heading to Christmas in New Mexico. All of this
while trying to make a little money and finish the construction on a
new shed. It's been a stressful and busy December.
My San Diego overnighter was with
Chevrolet and its all-new small crossover, Trax. This is about the
only segment in which Chevy wasn't represented. Well, it is now.
Friends don't let friends drink Stone Beers. |
I arrived in time for lunch at Stone
Brewery from which the ride and drives were staged. Anyone who knows
me realizes this wasn't a pleasant experience for me. I am convinced
that Stone is the great Satan of breweries. Have you seen its logo?
After the stunt it pulled in South Carolina, I have nothing but
animosity toward it. Here's the brief 411: Stone came to South
Carolina with the promise that if laws were changed that permitted
breweries to serve beer on site, it would establish its east-coast
beachhead brewery in South Carolina. Getting this done involved a lot
of SC movers and shakers, but get it done they did. Things moved
right along and reached a point where a couple of local brewers in
the know were convinced Stone had chosen Greenville as the site.
“It's a done deal,” one of them told me. Apparently, though, no
one at Stone had bothered to look at a globe until months into the
process because suddenly it announced that SC wasn't central to the
east coast, and it was now considering Ohio. What? I'm not the
sharpest tool in the shed, but wouldn't determining what is a central
location be the first step in such a process? What a collection of
jerks. The last I heard, the clowns at Stone have since made another
180, choosing Richmond, VA as the site. I can just imagine some
blindfolded doofus in Stone's executive offices tossing a dart at an
east-of-the-Mississippi map.
So, I no longer drink Stone beers. I
had a Stone shirt that I pitched in the trash after lining my cat's litter box with it. And, on my
GreenvilleInsider Web site, I have a policy statement on the home
page that reads: “Friends don't let friends drink Stone beers.”
In any event, I wasn't happy being in
the belly of the beast. But it was a terrific opportunity to put a
few miles on Chevrolet's new crossover.
A global vehicle, Trax has been on sale
in some regions for a while. It's built in South Korea. Chevy offers
it in three trim levels with one engine-transmission combo: a
138-horsepower 1.4-liter turbocharged four and a six-speed automatic
tranny. Pricing begins at $20,995 for the base LS that includes the
MyLink infotainment interface with a seven-inch touchscreen, as well
as 10 airbags, rearview camera, full power accessories and an iPod
interface. It gets 34 mpg on the highway.
Things can get pricey. One of the
versions I drove was a top-of-the-heap LTZ with AWD that priced out
at $27,430 with its $900 worth of options. Of course, it was packed
with all sorts of goodies.
A few other things worth knowing: All
trim levels come with OnStar 4G LTE which includes a Wi-Fi hotspot.
AWD is available across the trim spectrum for $1,500. Rear-park
assist, a Bose seven-speaker audio system, power sunroof, heated
outboard mirrors and heated front seats are available or standard on
specific trim levels.
The driving routes weren't particularly
challenging, but did reflect the driving environment most people will
find themselves in when piloting around a Trax. Without raising the
bar, it is fairly quiet and comfortable. It can go toe to toe with
more established competitors like Nissan's Juke.
After about three hours of driving, my
driving partner and I headed to the Hotel Palomar, where Chevy
boarded us. Located downtown on 5th Avenue, it is a
20-floor hotel that is modern and friendly. I didn't spend much time
there other than to sleep. The product presentation was in its pool
area, but otherwise, it was a blur.
Chevy hosted dinner that evening at the
trendy Searsucker Restaurant. The food was excellent. It also served
one of the better beers I've ever had: Belching Beaver Brewery's
Peanut Butter Stout. Oh, lordy, it was good.
A whirlwind trip: I was in Chevrolet's
hands all of 18 hours, but it was well worth it; well other than that
Stone Brewery element.
Peanut butter stout? That Chevy seems too expensive, btw.
ReplyDeleteMmmmm....Peanut Butter Stout!
ReplyDeleteGreat picture of you with the K900, btw.
ReplyDeleteThere are those who believe great photography depends on the talent of the photographer, but sometimes it's the subject matter.
ReplyDeleteSometimes.
ReplyDelete