Uncharacteristically moderate temperatures and lots of sunshine have made my week with a Boxster S a winner. |
In the future, I will think of this
December as the “month of the performance car.” It began with the
Chevrolet performance-car drive in Palm Springs, Calif. where I drove
the all-new Chevrolet SS sedan, the redesigned Corvette Convertible
and the Camaro SS Convertible. Currently one of the cars in my
driveway is a Porsche Boxster S Cabrio. And just a few days ago, I
drove the redesigned 2015 Subaru WRX around Northern California.
There are times when it's actually good
to be me.
If you are going to visit a place, Napa
is as good as almost any. The only issue worth bellyaching about is
the slog from anywhere in Napa to the San Francisco Airport. It's 60
to 90 minutes in the best of conditions. Time it wrong, and it can
surge into a couple of hours or more. This travel time is compounded
for those of us going to the east coast on the return by the T.F.E. departure time of our flights. To arrive home at any sort of sensible
hour means an oh-dark-thirty flight and a 3:30 or 4:00 a.m. shuttle
to the airport.
This pain in the keister, though, is a
small price to pay to one: spend some time in Napa; and two: drive
the WRX. But, as an auto journalist a certain amount of whining is
expected; so, I can now check off that box.
The one half-way decent shot of the exterior of The Caneros Inn that I managed to get as we mounted up for our ride and drive. |
You will find this post woefully
lacking in photos of The Caneros Inn, where Subaru put us up. That's
because most of my time there was in the dark. I arrived after dark
on the first day. I was so late, as a matter of fact, that rather
than go to my room when I checked in, I immediately joined the rest
of the group at dinner.
The drive Subaru mapped out for us the
second day was one of the longest I've been on in years. My driving
buddy and I didn't get back to the hotel until after dark. And, we
weren't even close to being the last in. More stragglers dragged in
after us. By my comments regarding shuttles to the airport for east
coast flights, you should be able to surmise that day three – our
head-for-home day – offered no opportunities for resort photos
either.
So, other than an hour or so around
breakfast on day two, I had no light with which to work. I squandered
that light believing that I could shoot my usual battery of lodging
photos after the day's driving. Silly me.
My room: Behind those closed doors lies the heated tile floor. |
I do like The Caneros Inn, though. My
room was spacious, my bed was comfy and it was quiet. It was mighty
chilly while we were there. The thermometer on the thermostat in my
room never rose above 64 degrees, regardless of how high I turned up
the heat. This isn't a whole lot lower than the 67 degrees I keep my
thermostat at home turned to. On a positive note: It did afford me
the opportunity to appreciate the bathroom's heated tile floor. I had
heard of such things, but never walked around on one. I was amazed at
what a difference it makes. The bottoms of your feet feeling toasty
while the rest of you is covered in goose bumps is quite the
sensation.
Dinner that first night was terrific.
The resort is owned by the Plumpjack Winery. Among the wines we were
served with the different dinner courses were Plumpjack Reserve
Chardonnay, Napa Valley 2012, and Plumpjack Syrah, Napa Valley 2011.
Both were outstanding.
The next day we had a chance to
challenge the WRX with some outrageously twisty roads. I have clocked
a lot of miles on California roads, but one 25-mile-or-so segment on
this route was one of the twistiest I've ever driven. The WRX really
hunkered down and handled it.
Although WRX is a member of the Impreza
family, it shares very little in the way of exterior parts or
interior surfaces with the more tame Impreza.
Yes, I know; this looks more like the coast than Napa, but you got the part about this being a longer-than-usual ride and drive, right? |
Here's the 4-1-1 on the next WRX that's
due in showrooms in the spring: The turbocharged 2-liter
four-cylinder Boxer engine is new, generating 268 horsepower and 258
lb.-ft. of torque. Subaru offers either a six-speed manual tranny or
a new continuously variable transmission (CVT) to hustle engine
output to all four wheels. A stiffer chassis and new Active
Torque Vectoring greatly enhance handling, allowing for higher speeds
in the corners. Bigger front brakes help reel in this kick-ass sedan.
Subaru says WRX can make the sprint
from a standstill to 60 mph in 5.4 seconds with the manual tranny and
in 5.9 seconds with the CVT.
Outside, most of the sheetmetal is
all-new, as are the head and tail lights. Subaru increased the rake
of the windshield, pulling the A-pillars forward almost eight inches
for better visibility.
Inside, rear-seat legroom is up by
nearly two inches; while the trunk went from just over 11 cu.ft. to
12 cu.ft. The flat-bottomed steering wheel tilts and telescopes. For
the first time Harmon Kardon supplies the audio upgrade, which has
nine speakers and a navigation unit.
We drove both transmissions. As you
might expect, the manual was more engaging. The WRX's CVT, however,
is certainly at the head of the class for this type tranny. Subaru
has engineered in gear-like steps in the CVT, which uses steering
wheel-mounted paddles when opting for manual control. Both
transmissions are a blast to drive!
The Napa Smith Brewery had the tasters all lined up and ready to go for us. |
For dinner that night, Subaru
transported us to the Napa Smith Brewery, where we were treated to a
tasting of all of its brews. Although there were a few I liked, I was
immediately drawn to the Bonfire Imperial Porter. Jumping from the
little tasters to a pint in about 60 seconds. A seasonal, it is a
wonderful blend of coffee, chocolate and caramel flavors. Good stuff!
Enough screwing around with the little tasters; just give me a pint of the Bonfire Imperial Porter! |
Rather than taking me home, my flights
the next day deposited me in South Florida for a long-anticipated,
five-day visit. It made the early-morning trek to San Francisco
Airport worth it.
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